Made from fresh Anchovies Fermented by natural methods for 12 months until the authentic quality fish sauce is fragrant and delicious.
Received international GMP and HACCP certification for the production of fish sauce products from the Department of Fisheries, clean, safe, standard quality.
Do not add preservatives
No synthetic colors added
Recommended menu, can be used to cook food with a mellow taste and delicious aroma, suitable for a variety of dishes, such as salads, curry, stir-fry, and deep-fried dishes. Fried snapper with fish sauce Shrimp in Fish Sauce
|Local||Yes, local deliveries are accepted.|
|International||Yes, international deliveries are accepted.|
|Pick Up||Yes, please contact us in advance for order preparation|
|Discounts||Yes, for bulk and roll-over orders.|